Keto Peach Cobbler

This recipe is from a Keto Cookbook I own. I’ve changed a few things on the recipe. I am posting the changed recipe below. The original recipe said to cover with foil so the dough doesn’t burn. I am changing that to bake for 15 – 20 minutes until the dough is golden brown andContinue reading “Keto Peach Cobbler”

Cookies n Cream Pie

This recipe is for an extra creamy Cookies n Cream Pie. This pie definitely gets the drool-worthy stamp of approval as everyone loved it at Thanksgiving dinner. You can use any flavor Oreo you want for this pie to get different flavor combinations. This is a great pie to make ahead when you have aContinue reading “Cookies n Cream Pie”

#MysteryIngredientChallenge – Southern Sweet Potato Pie

I am part of the Mystery Ingredient Challenge on YouTube hosted by Justina’s Country Kitchen and Catalina Treats Gluten Free Kitchen. Go over and check out their wonderful channels. I had to create a recipe with “sweet potatoes, applesauce, and Cheetos.” This is what I came up with. If you take away the applesauce andContinue reading “#MysteryIngredientChallenge – Southern Sweet Potato Pie”

Chattanooga Sweet Heat Chicken

This is a recipe I created a couple of months ago. It definitely gets Bobbi Jo’s drool-worthy stamp of approval. It is now one of our favorite chicken recipes. IngredientsRub2 tablespoons smoked paprika1 teaspoon garlic powder1 teaspoon onion powder1 teaspoon rosemary1/2 teaspoon Carolina Reaper flakes (Or your favorite hot pepper flakes)1/2 teaspoon cinnamonMix all ingredientsContinue reading “Chattanooga Sweet Heat Chicken”

Country Style Ribs in Oven

Country Style Ribs were on sale at our local grocery outlet so I stocked up on a few family packs. If you aren’t familiar with country style ribs, they aren’t actually ribs. They are cuts of pork shoulder which makes them a lot cheaper. They also have more meat on them than ribs. So, ifContinue reading “Country Style Ribs in Oven”

Lemon Blueberry Crumble Bread

Ingredients For crumble topping:2/3 cup all purpose flour 1/4 cup sugar1 teaspoon cinnamon1/4 cup melted butter For batter:1 1/2 cups all purpose flour2 teaspoons baking powder1/4 teaspoon salt1 cup sugar2 eggs2/3 cup Greek yogurt (sour cream will work as well)1/4 cup vegetable oil2 tablespoons lemon juice1 teaspoon vanilla extract or lemon extract if you wantContinue reading “Lemon Blueberry Crumble Bread”