Ingredients16 oz elbow pasta1/2 teaspoon salt1 cup evaporated milk1 cup heavy cream16 oz shredded extra sharp cheddar cheese8 oz Mozzarella cheese4 oz cream cheese2 eggs1/2 teaspoon black pepper1/2 teaspoon paprika1 teaspoon onion powder1 teaspoon garlic powder DirectionsPreheat oven to 350 degrees.Butter a casserole dish.Fill a large pot halfway with water and bring to a boil.AddContinue reading “Oven Baked Three Cheese Macaroni”
Tag Archives: Side Dishes
Southern Style Green Beans
Ingredients3 slices of bacon3 cans of green beans – drained2 medium russet potatoes chopped1 tablespoon minced garlic1 tsp black pepper2 cups chicken broth DirectionsCook bacon (I sliced each slice into thirds so I had 9 small slices of bacon)Once done, add in green beans, potatoes, garlic, & black pepper. Mix.Add enough chicken broth to coverContinue reading “Southern Style Green Beans”
Shrimp & Sausage Cornbread Dressing
Ingredients7-8 cups of crumbled cornbread1 lb of shrimp1 lb Andouille sausage2 sweet bell peppers1 sweet onion1 tablespoon minced garlic1/2 cup butter + 1 tablespoon4 cups chicken broth2 eggs beaten1 1/2 tsp of old bay seasoning1/2 tablespoon garlic powder1/2 tablespoon onion powder1 tsp black pepper Directions Start out with a large skillet of cornbread. You canContinue reading “Shrimp & Sausage Cornbread Dressing”
Red Hot Chili Pepper Tater Wedges
Ingredients 3 baking potatoes1 tablespoon coconut oil (melted)Red Hot Chili PeppersCajun Seasoning Directions Preheat over to 425 degrees.Slice potatoes into wedges.Place on a greased pan or parchment paper lined pan.Brush coconut oil over wedgesSlice open chili peppers and place face down onto tater wedgesSprinkle with desired amount of Cajun seasoning.Bake for 45 minutes or untilContinue reading “Red Hot Chili Pepper Tater Wedges”
Skillet Potatoes
Ingredients1 baking potato (more depending on the number of people you are serving)1 tablespoon Olive Oil1/2 tablespoon butter1 tablespoon water1 teaspoon salt1 teaspoon pepper1 teaspoon onion powder1 teaspoon garlic powder1/2 teaspoon basil1/4 cup shredded cheese DirectionsPreheat oven 375 degreesPour 1 tablespoon of olive oil in your skillet and with a basting brush coat all sides.WashContinue reading “Skillet Potatoes”