Southern Squash Casserole

Ingredients3 – 4 yellow squash2 tablespoons butter – (1 for skillet and 1 melted for crackers)1/2 tablespoon minced garlic1/2 teaspoon salt1/2 teaspoon pepper2 eggs1/4 cup mayonnaise1/4 cup sour cream1 cup shredded cheddar cheese1 sleeve crackers of your choice DirectionsWash and slice squash to 1/4 inch thickness.Melt 1 tablespoon butter in skillet.Add in garlic and slicedContinue reading “Southern Squash Casserole”

Baked Potato

IngredientsBaking Potato1/2 teaspoon melted butterSaltAluminum Foil DirectionsPreheat oven to 400 degrees.Wash and scrub potato.Dry and place on aluminum foil.Slather butter all over potato.Sprinkle salt over potato.Take a knife or fork and punch a couple of holes in potato.Wrap in aluminum foil.Place in oven for 1 hour or until knife inserts easily into potato. Remove andContinue reading “Baked Potato”