Country Style Ribs in Oven

Country Style Ribs were on sale at our local grocery outlet so I stocked up on a few family packs. If you aren’t familiar with country style ribs, they aren’t actually ribs. They are cuts of pork shoulder which makes them a lot cheaper. They also have more meat on them than ribs. So, ifContinue reading “Country Style Ribs in Oven”

Southern Squash Casserole

Ingredients3 – 4 yellow squash2 tablespoons butter – (1 for skillet and 1 melted for crackers)1/2 tablespoon minced garlic1/2 teaspoon salt1/2 teaspoon pepper2 eggs1/4 cup mayonnaise1/4 cup sour cream1 cup shredded cheddar cheese1 sleeve crackers of your choice DirectionsWash and slice squash to 1/4 inch thickness.Melt 1 tablespoon butter in skillet.Add in garlic and slicedContinue reading “Southern Squash Casserole”

Cheesy Surprise Bacon Burgers

Ingredients (For 2 burgers) 1 lb Ground Beef1/2 teaspoon salt & pepper1 tablespoon Worcestershire sauce2 Cracker Barrel Cheese SticksBacon Cook bacon.Mix ground beef, salt & pepper, and Worcestershire sauce together with hands.Place parchment paper on a baking sheet.Form ground beef into 4 patties.Place another piece of parchment paper over the top of the patties.Use aContinue reading “Cheesy Surprise Bacon Burgers”