Peanut Butter Cup Milkshake

This recipe is inspired by Hungry Girl. She has some great recipes in her cookbooks. I don’t do soy milk or sweetener packets. So, I’ve changed that in the recipe. Ingredients1/2 cup unsweetened almond milk1 sugar-free pudding cup (Individual pudding cups. I bought a 4 pack.)3 teaspoons Stevia1 tablespoon peanut butter1 cup small ice cubesContinue reading “Peanut Butter Cup Milkshake”

Baked Cajun Fish

Ingredients2 fish fillets1/2 tablespoon olive oil1/2 tablespoon melted butter1 tablespoon Cajun seasoning DirectionsPreheat oven to 375 degrees.Coat pan or dish with olive oil.Rinse fish fillets and place on olive oiled dish.Brush melted butter over fillets.Sprinkle Cajun seasoning over fillets.Bake in preheated oven for 15 – 20 minutes or until fish is flakes with fork. (CookingContinue reading “Baked Cajun Fish”

Steamed Broccoli

IngredientsBroccoliWater DirectionsAdd 1 – 2 inches of water to the bottom of a pot.Place steaming basket in pot.Fill basket with broccoli.Cook over medium high heat.Once it starts steaming cook for 10 – 15 minutes. If you like your broccoli firmer then reduce the cooking time.Add Cajun seasoning or whatever seasonings you like. Top with cheeseContinue reading “Steamed Broccoli”