Toffee Crunch Delight Cookies

Ingredients2 cups all purpose flour1 tablespoon cinnamon1 teaspoon salt1/2 teaspoon baking soda2 sticks of butter (room temp)1 egg1 1/2 cups granulated sugar1/4 dark brown sugar1/2 cup toffee pieces1/4 cup chocolate chips1 cup chopped pecans DirectionsPreheat oven to 375 degreesIn a mixing bowl, whisk together flour, cinnamon, salt, & baking soda. Set aside.In another mixing bowl,Continue reading “Toffee Crunch Delight Cookies”

Butterscotch Peanut Butter Haystacks

Ingredients12 oz bag of butterscotch chips1 cup peanut butter12 oz bag of chow mein noodles DirectionsIn a microwave or double boiler melt butterscotch chips. Once melted, remove from heat.Add in peanut butter and stir until melted.Pour into a mixing bowl.Add in chow mein noodles.Carefully mix until fully coated.Using 2 spoons, drop by spoonfulls onto parchmentContinue reading “Butterscotch Peanut Butter Haystacks”

Chocolate Covered Saltine Peanut Butter Crackers

IngredientsSaltine CrackersPeanut ButterMelting Chocolate ( or Chocolate Chips any flavor) DirectionsCover a saltine cracker with peanut butter and place another saltine on top to make a peanut butter cracker sandwich.Make as many peanut butter cracker sandwiches as you want.Stick in freezer.Melt chocolate (Melt as much chocolate as you need. You can always melt more ifContinue reading “Chocolate Covered Saltine Peanut Butter Crackers”

Coconut Macaroons

Ingredients14 oz bag of sweetened coconut14 oz can sweetened condensed milk1 tsp vanilla extract2 eggs whites (room temp)1/4 tsp salt DirectionsPreheat oven 325 degrees.Pour coconut in a mixing bowl.Add in sweetened condensed milk & vanilla extract.Mix everything together and set bowl aside.In a separate bowl, mix together egg whites and salt.Mix on high until softContinue reading “Coconut Macaroons”