Ingredients8 oz cream cheese (room temp)1/2 teaspoon garlic powder1/2 teaspoon swerve sugar substitute2 teaspoons finally chopped green onionWonton Wrappers1/4 cup warm water DirectionsMix all ingredients together until smooth. Place a small spoonful on the center of a wonton wrapper.Dip your finger in the warm water and spread water around the inside edges of the wrapper.FoldContinue reading “Air Fryer Cream Cheese Wontons”