Chocolate Pecan Pie Bark

Chocolate Pecan Pie Bark

This candy is easy to make. It makes a great gift giving candy for Christmas. It only takes 15 minutes to prepare and bake. The longest amount of time is spent cooling. It tastes like pecan pralines on a graham cracker. This is sure to be a crowd pleaser.
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Course Candy, Dessert
Cuisine American
Servings 16
Calories 276 kcal

Ingredients
  

  • 12 Sheets Graham Crackers
  • 1 cup Chocolate Chips
  • 1 cup Butter
  • 2 cups Chopped Pecans
  • 1 tsp Vanilla Extract
  • 1/4 tsp Salt
  • 1 cup Brown sugar (packed)

Instructions
 

  • Preheat oven to 350 degrees.
  • Line a baking sheet with foil and spray with cooking spray.
  • Tightly line up graham crackers on baking sheet.
  • Over medium heat melt butter.
  • Add in salt and brown sugar. Bring to a boil. Once boiling, stir constantly for 3 minutes.
  • Add pecans and cook an additional 20 seconds. Remove from heat and add in vanilla extract.
  • Pour onto graham crackers. Spread evenly across crackers. If too thick, watch my video to show how to correct that problem.
  • Bake 10 minutes.
  • Cool completely and then break apart. Enjoy!
Keyword Christmas Candy, Easy Candy, Pecan Pie Bark, Simple Recipe

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