Ingredients 1 stick butter (1/2 cup) 4 oz white chocolate bakers bar 1/2 cup sugar 2 beaten eggs 1 teaspoon vanilla extract Unbaked 9 inch pie crust
Directions Preheat oven to 375 degrees. Over low heat melt the butter and white chocolate together. Once completely melted remove from heat. Mix in sugar, eggs, and vanilla extract. Using a hand mixer, mix for about 2 minutes. Pour into pie crust. Bake for 25 minutes. I placed a pie shield (or aluminum foil) over the edges of the crust so they did not burn. Remove from oven. The center will be a little jiggly. It will set as it cools. I sprinkled red and green sugar sprinkles over the pie to give it a festive look for Christmas. Serve with whipped topping or ice cream. Or eat plain. It is delicious either way.
My name is Chastity. I started a Blog because a lot of people would rather have the recipes on a website than pull it up on YouTube. This site started out to basically be a recipe site. In recent years we've added a few extras, such as gardening, DIY projects, and backyard birdwatching. Thanks to my sister for helping me get this Blog up and going. I will link the video, if available, for each post.
So, a little about me. I’m a dog lover if you can’t tell. The top photo was taken on Bobbi Jo’s first day with us. We were introducing her to the pack. My husband is also a dog lover. We have 5 rescue dogs. Jackson was added to the pack in September 2021. We didn’t rescue these dogs; they rescued us. I’m a Christian who enjoys cooking, gardening, nature, and photography.
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