Ingredients 12 oz bag of butterscotch chips 1 cup peanut butter 12 oz bag of chow mein noodles
Directions In a microwave or double boiler melt butterscotch chips. Once melted, remove from heat. Add in peanut butter and stir until melted. Pour into a mixing bowl. Add in chow mein noodles. Carefully mix until fully coated. Using 2 spoons, drop by spoonfulls onto parchment paper. It will take about an hour for them to fully set. You can put them in the fridge to speed up the process.
My name is Chastity. I started a Blog because a lot of people would rather have the recipes on a website than pull it up on YouTube. This site started out to basically be a recipe site. In recent years we've added a few extras, such as gardening, DIY projects, and backyard birdwatching. Thanks to my sister for helping me get this Blog up and going. I will link the video, if available, for each post.
So, a little about me. I’m a dog lover if you can’t tell. The top photo was taken on Bobbi Jo’s first day with us. We were introducing her to the pack. My husband is also a dog lover. We have 5 rescue dogs. Jackson was added to the pack in September 2021. We didn’t rescue these dogs; they rescued us. I’m a Christian who enjoys cooking, gardening, nature, and photography.
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